Food & Drink

Breakfast

After a good nights sleep in a large comfortable bed, it follows that you should expect a quality breakfast to set you up for the day ahead.   You can choose your breakfast to be as light or as hearty as you like…

The sausages we use are award winning, the bacon dry cured; the eggs free range, cooked however you like; and there’s homemade preserves to go alongside the home baked bread made from locally milled stoneground organic flour. Then there are also the fish, fruit, trifle, avocado and waffle options……

Sample Breakfast Menu 2023

Fruit Juice

 100% Pure squeezed orange juice, cloudy apple juice or cranberry juice

Selection of Boxed Cereals

Homemade Granola

Fresh Fruit and Yoghurt

Fresh fruit salad, mixed fruit compote, local welsh yoghurts

Cooked Breakfast

Choose from:

Multi award winning welsh sausages, grilled back bacon, Myrddin Heritage black pudding, oven-baked tomatoes, pan fried mushrooms

 Free-Range Welsh Eggs – Boiled, poached, fried or scrambled

Brown and white toast made from homemade bread served with a selection of preserves

A variety of teas or cafetiere coffee

Also available:

Un-dyed smoked haddock fillet with or without a poached egg

Isle of Man Kippers

Wild Alaskan Smoked Salmon and Scrambled eggs

Dolffanog Breakfast Trifle

(Layers of muffin, natural yogurt, granola and seasonal fruit compote)

Smashed avocado on sourdough toast with bacon and cherry tomatoes

Croissant, pain au chocolat, pain au raisin

Porridge

Honesty Bar

New for this year we are putting a well stocked honesty bar ‘under the stairs’. This will showcase the very best of local welsh alcoholic and non-alcoholic drinks from many award winning producers including: Dyfi Gin, Purple Moose Brewery, Wild Horse Brewing Company, Wrexham Lager, Gwynt y Ddraig Cider, Barti Rum, Penderyn Distillery and Heartease Farm.  Alongside some good value wines from around the world.